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Department of Liquor Licenses and Control
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R19-1-315

R19-1-315. Responsibilities of a Licensee that Operates a Delivery Service

  1. A licensed retailer that operates a delivery service under A.R.S. § 4-203(J) or a licensed domestic farm winery that delivers wine under A.R.S. § 4-205.04(C)(9) shall ensure that delivery of spirituous liquor:
    1. Is made only to an individual who is at least 21 years old;
    2. Is made only after an inspection of identification shows that the individual accepting delivery of the spirituous liquor is of legal drinking age;
    3. Is made only during the hours of lawful service of spirituous liquor;
    4. Is not made to an intoxicated or disorderly individual; and
    5. Is not made to the licensed premises of a licensed retailer.


  2. A licensed retailer that operates a delivery service under A.R.S. § 4-203(J) or a licensed domestic farm winery that delivers wine under A.R.S. § 4-205.04(C)(9) shall refuse to complete a delivery if the licensee believes the delivery may constitute a violation of A.R.S. Title 4 or this Chapter.

  3. This Section is authorized by A.R.S. §§ 4-112(B)(1)(d), 4-203(J) and (M), and 4-205.04(C)(9) and (D).